![]() ![]() If I were deep frying, I typically would not use breadcrumbs, as they will burn too quickly. For baking, you can use breadcrumbs, which are already cooked. It needs to be fried to ensure the batter is fully cooked. Do you need breadcrumbs for fried chicken? I prefer the texture to that of breadcrumbs and now use crushed crackers in any recipe that calls for breadcrumbs. The result is a lighter, crisper crust, especially when breading fish fillets. I’ve found that saltines crushed in a plastic bag with a rolling pan make a great replacement for breadcrumbs. Ingredientġ tsp brandy extract plus enough water or liquid called for in recipe to make 1/4 cup.ġ slice bread, 1/4 cup cracker crumbs, 2/3 cup rolled oats,Ĭan I use crackers instead of breadcrumbs? ![]() … Other crumbs: Substitute finely-crushed corn flakes or walnuts instead of bread crumbs. Flour: The flour acts as a barrier between the fat in the pan and the moisture in the chicken breast. Can you use flour instead of breadcrumbs for chicken?Ĭhicken: Butterfly and pound the chicken into thin cutlets so it cooks quickly and evenly without burning. Corn or rice Chex, Wheaties, and even savory granola and oat-based cereals would make a great crust for your chicken breast or fish filets. What can I use instead of breadcrumbs for breaded chicken?Ĭornflakes are classic breading material, but any grain-based, not-too-sweet cereal works great as a stand-in for traditional breadcrumbs. Nut flours burn quicker than bread crumbs, so keep an eye on dinner while it’s cooking. And the food processor is your best option to transform them into a powdery consistency. What can you use in place of breadcrumbs in chicken parmesan?Īlmonds, walnuts, hazelnuts, and chia and flax seeds are all suitable replacements for bread crumbs.
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